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Oven baked chicken fillet with parsley and lemon

March 6, 2015 por Carolina 1 Comment

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Are you looking for a super quick and easy recipe to prepare for lunch or dinner? Then you will love this one. Not only because of what I just mentioned, but also because this chicken is very tasty and it’s perfect to be combined with any side. Here where I live I can find some green beans that are more elongated and tasty, which were perfect for this dish.

Oven baked chicken fillet with parsley and lemon Oven baked chicken fillet with parsley and lemon Oven baked chicken fillet with parsley and lemon

 

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Filete de pollo al horno con perejil y limón

Oven baked chicken fillet with parsley and lemon


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  • Total Time: 30 mins
  • Yield: 2 1x
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Ingredients

Scale
  • 1 large chicken breast
  • 1/4 cup of olive oil
  • 2 tablespoons of chopped parsley
  • Zest of one lemon
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Cut the chicken fillets, place them on a baking tray or baking plate (which can go in the oven).
  3. In a bowl, mix the following ingredients: oil, parsley, lemon zest, salt and pepper.
  4. Brush over the chicken with this mixture in large amounts.
  5. Bake for 20-25 minutes.
  6. Serve with whatever you want, ideally vegetables.
  • Prep Time: 5 mins
  • Cook Time: 25 mins

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Filed Under: Dinner, Lunch, Poultry and meat Tagged With: almuerzo, cena, Chicken, limón, perejil

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Comments

  1. Adriana says

    October 30, 2018 at 1:16 pm

    Gracias carolina x excelente receta. A mi familia le encantó y hoy la estoy haciendo x segunda vez. Q tengas un buen día.

    Reply

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