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Cheese biscuits

November 30, 2020 por Carolina Rojas Leave a Comment

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Wonderful Cheese biscuits, some soft and rich rolls to complement your lunch or dinner. They are very quick to prepare, and they are also perfect for those special occasions to delight your guests, as they can be served before or during dinner. The important thing is that you serve them warm and ideally with the option of adding butter.

These delicious cheese biscuits can be enjoyed this way by preparing some type of filling that you want, as if it were a sandwich and accompanying it with salads. As you will see, the alternatives are many.

Cheese biscuits

These biscuits can be made ahead of time and baked just before you want to serve them. It will only take them 18 minutes in the oven, so that you can calculate well.

Cheese biscuits

Regarding the cheese, you can replace it with another of your liking, most of the cheese looks good in this type of dough, as for the chives you can also replace it or simply omit it, but it really gives it a special touch in its flavor.

Cheese biscuits Cheese biscuits

You may be interested in seeing the recipes of Apple Kuchen or Cornstarch alfajores.

 

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Cheese biscuits

Cheese biscuits


  • Author: Carolina Rojas
  • Prep Time: 15 min
  • Cook Time: 18 min
  • Total Time: 33 min
  • Yield: 8-10 1x
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Description

Delicious buns, perfect to complement your dinner. They should be served warm in order to enjoy them well.


Ingredients

Scale
  • 2 cups of flour
  • 3/4 cup of cheddar cheese
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of salt
  • 90 grams (3.2 oz) of butter
  • 2 tablespoons chopped chives
  • 3/4 cup milk

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Unite all the ingredients in a bowl.
  3. You can use your hands, a fork, or the mixer.
  4. Once everything is well combined, stretch the dough with the help of a rolling pin, but the dough should be 2 cm (~3/4 in) thick.
  5. Ideally use a round cutter, otherwise you can cut it in a squared shape, and put the biscuits on a baking tray.
  6. Bake at the same temperature for 18 minutes.
  7. Serve warm with butter.
  • Category: Breads and doughs
  • Method: Oven

Keywords: Biscuits, cheese, cheddar, bread

Did you make this recipe?

Tag @midiariodecocina on Instagram and hashtag it #midiariodecocina

Cheese biscuits

Remember to always heat them before serving, you will feel the flavor of the ingredients much better. And once baked, they last perfectly for two days.

I hope you are encouraged to make them, and remember to use the tag @midiariodecocina

 

Cheese biscuits

Cheese biscuits

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Filed Under: Appetizer, Breads and Doughs, Dinner, Sides Tagged With: biscuits, cheddar, panes, queso

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