• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Mi Diario de Cocina

Fáciles y deliciosas recetas de cocina

  • Home
  • About
    • My book
  • Recipes
    • By category
    • By alphabetical order
    • Chilean recipes
    • Posts history
  • Suggestions and tips
    • Measures and equivalences
  • Contact
    • Work with me
    • Privacy Policy
  • Español

Salad

Salad of arugula, spinach, almonds, and raspberries with yogurt sauce

February 21, 2014 por Carolina Rojas 1 Comment

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2

Primary Sidebar

Follow me

  • 
  • 
  • 
  • 

About me

My name is Carolina Rojas, I live in Atlanta, I'm a mom, wife, Chilean cook, and food blogger. Read More…

My book

Mi Diario de Cocina Chilena

Chilean recipes, in Spanish and English

More recipes

Risotto with mushroom and cheese

Marraqueta or whipped bread

Granola muffins

Granola muffins

Mango Micheladas with Jalapeño

Mango Micheladas with Jalapeño

Categories

Posts by month

Tags

apples avocado baking beans carrots cheese Chicken chickpeas chilean cuisine chilean food chocolate christmas cocina chilena cocktail comida chilena cookies dessert dinner fruit galletas healthy food hora del té Ice cream kids limón mexican food mushrooms panna cotta pastel peruvian food pineapple queque ragu raspberries salad sandwich sauce shrimp snack spinach strawberry tart Vegetables vegetarian zucchini

Footer

About me

My name is Carolina Rojas, I live in Atlanta, I'm a mom, wife, Chilean cook, and food blogger. Read More…

Chilean recipes

Ground beef empanadas
Beef tongue with white sauce and mushrooms
Cardinal Stuffed Avocado
Thousand layer cake
Alfajores de maicena

Read more...

Mi Diario de Cocina V.5 2006-2021 ©Mi Diario de Cocina. All rights reserved. Total or partial reproduction is prohibited.

Copyright © 2021 · Mi Diario de Cocina