Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

Mi Diario de Cocina

Fáciles y deliciosas recetas de cocina

Home
About
- My book
Recipes
Suggestions and tips
- Measures and equivalences
Contact
- Work with me
- Privacy Policy

almonds

Salad of arugula, spinach, almonds, and raspberries with yogurt sauce

February 21, 2014 por Carolina Rojas 1 Comment

Primary Sidebar

Follow me






About me

My name is Carolina Rojas, I live in Atlanta, I'm a mom, wife, Chilean cook, and food blogger. Read More…

My Amazon store

More recipes

Profiteroles

Potato Salad with Vinaigrette

Baked salmon with La Morena chipotle sauce

Black beans hamburger

Tyson® beef stew

Chocolate Panna Cotta with berries sauce

Tags

apples arroz avocado baking cake carrots cheese Chicken chilean cuisine chilean food chocolate christmas cocina chilena cocktail comida chilena cookies dessert dinner galletas hora del té Ice cream leche limón manjar mexican food navidad palta pastel pizza postres products queque ragu reviews salad salsa sandwich sauce shrimp sin glúten snack spinach tomate Vegetables zucchini

Footer

About me

My name is Carolina Rojas, I live in Atlanta, I'm a mom, wife, Chilean cook, and food blogger.

Chilean recipes

Cardinal Stuffed Avocado

Porotos Granados (cranberry beans stew - Chilean recipe)

Pebre Sauce with Avocado

Parmesan clams with El Yucateco sauce

Mi Diario de Cocina V.5 2006-2025 ©Mi Diario de Cocina. All rights reserved. Total or partial reproduction is prohibited.

Copyright © 2025 · Mi Diario de Cocina