Print

Nutella brownie


  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Yield: 9 1x
Scale

Ingredients

  • 1 cup of Nutella (220g)
  • 2 eggs
  • 1/2 cup of oatmeal (use the traditional oats, and process it through a blender)
  • Dulce de leche (optional)

Instructions

  1. Preheat the oven to 350°F (180°C)
  2. Prepare a small 13-15cm (5-6 inches) baking mold, and spray it with cooking spray. You may alternatively spread some butter on it.
  3. In a bowl, stir the eggs a little, and then add the Nutella. Integrate the ingredients well.
  4. Finally, add the oatmeal flour to the mix.
  5. Pour the mix into the mold, and if you like you can also put 3 teaspoons of dulce de leche on top, and you can spread it any way you like.
  6. Bake for 20 minutes.