{"id":24426,"date":"2024-08-07T15:29:41","date_gmt":"2024-08-07T19:29:41","guid":{"rendered":"https:\/\/www.midiariodecocina.com\/?p=24426"},"modified":"2025-03-09T00:28:34","modified_gmt":"2025-03-09T05:28:34","slug":"apple-scones","status":"publish","type":"post","link":"https:\/\/www.midiariodecocina.com\/en\/apple-scones\/","title":{"rendered":"Apple Scones"},"content":{"rendered":"

Apple scones<\/strong> have a golden, crunchy appearance on the outside, with a softer, fluffier texture on the inside. The apple pieces, which can be diced or grated, are evenly distributed, adding visual appeal and a homemade appearance. They are ideal for tea time, also when you want to accompany your coffee with something delicious, another good idea is for a special breakfast or snack. And as you can see there are many recipes for scones, but by far this has been one of my favorites.<\/p>\n

\"Apple<\/a> Ideally, apple scones should have a light and airy texture, with a slightly crispy outer crust. The addition of apple tends to keep the dough moist, preventing the scones from becoming dry. However, the texture can vary depending on the recipe and how the dough is handled. \"\"<\/a> If you ask me what kind of apples to use, I always recommend using green apples (granny smith), they have a better texture when baking and less sugar. \"\"<\/a><\/p>\n

Apple scones are quite versatile and can be enjoyed in a number of ways. You can serve them simply sprinkled with icing sugar, or accompany them with a light glaze, jam or cream. \"\"<\/a> You may also be interested in seeing the recipes for Cinnamon Rolls<\/strong><\/a> or Scones with Rosemary and Apricot<\/strong><\/a>.<\/p>\n\n\n\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>

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37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas01-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Apple scones\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Apple Scones<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span 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reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Carolina Rojas<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">37 mins<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"8\">8<\/span> <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.midiariodecocina.com\/en\/apple-scones\/print\/24446\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li>The glaze on top of the scones is completely optional, but it certainly makes them taste even more delicious.<\/li>\n<li>Remember that powdered sugar is also known as icing sugar, or superfine sugar.<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li><span data-amount=\"3\" data-unit=\"cup\">3 cups<\/span> (<span data-amount=\"12.5\" data-unit=\"oz\">12.5 oz<\/span>) all-purpose flour<\/li>\n<li><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> (<span data-amount=\"0.5\" data-unit=\"oz\">0.5 oz<\/span>) baking powder<\/li>\n<li><span data-amount=\"0.66666666666667\" data-unit=\"cup\">2\/3 cup<\/span> (<span data-amount=\"4.5\" data-unit=\"oz\">4.5 oz<\/span> g) granulated sugar<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> ground cinnamon<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span> salt<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"teaspoon\">1\/4 teaspoon<\/span> ground nutmeg<\/li>\n<li><span data-amount=\"10\" data-unit=\"tablespoon\">10 tablespoons<\/span> (<span data-amount=\"5\" data-unit=\"oz\">5 oz<\/span>) unsalted butter, cold and cubed<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"4.5\" data-unit=\"oz\">4.5 oz<\/span>) unsweetened applesauce<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"cup\">1\/4 cup<\/span> (<span data-amount=\"2\" data-unit=\"oz\">2 oz<\/span>) heavy cream<\/li>\n<li><span data-amount=\"1\">1<\/span> large egg, cold<\/li>\n<li><span data-amount=\"2\" data-unit=\"teaspoon\">2 teaspoons<\/span> pure vanilla extract<\/li>\n<li><span data-amount=\"1.5\" data-unit=\"cup\">1 1\/2 cups<\/span> (<span data-amount=\"7\" data-unit=\"oz\">7 oz<\/span>) peeled green apples (granny smith)<\/li>\n<\/ol>\n<p><strong>For the egg wash:<\/strong><\/p>\n<ul>\n<li><span data-amount=\"1\">1<\/span> large egg<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> water<\/li>\n<li><span data-amount=\"3\" data-unit=\"tablespoon\">3 tablespoons<\/span> sugar<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> ground cinnamon<\/li>\n<\/ul>\n<p><strong>For the glaze:<\/strong><\/p>\n<ul>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"57\" data-unit=\"g\">57 g<\/span>) powdered sugar<\/li>\n<li><span data-amount=\"1.5\" data-unit=\"tablespoon\">1 1\/2 tablespoons<\/span> (<span data-amount=\"21\">21<\/span> ml) pure maple syrup<\/li>\n<li><span data-amount=\"2\" data-unit=\"teaspoon\">2 teaspoons<\/span> of liquid milk<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> pure vanilla extract<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69f1282090879_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69f1282090879_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<p><strong>For the apple scones:<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-1\">Preheat the oven to 425\u00b0F (220\u00b0C). Line a large baking sheet with parchment paper and set aside.<\/li>\n<li id=\"instruction-step-2\">In a large bowl, combine the flour, baking powder, granulated sugar, cinnamon, salt, and nutmeg, mixing well to combine.<\/li>\n<li id=\"instruction-step-3\">Cut the butter into small cubes, then using a pastry cutter, work the butter into the dough until it resembles coarse meal.<\/li>\n<li id=\"instruction-step-4\">In another bowl, whisk together the applesauce, heavy cream, egg, and vanilla.<\/li>\n<li id=\"instruction-step-5\">Pour the liquid mixture into the center of the flour mixture.<\/li>\n<li id=\"instruction-step-6\">Then add the chopped apples. Use a spatula to stir everything together until moistened. Don’t worry if the dough looks dry.<\/li>\n<li id=\"instruction-step-7\">Empty the loose dough onto a clean, lightly floured work surface.<\/li>\n<li id=\"instruction-step-8\">Knead the dough until it comes together, then shape it into a disk about 8 inches (20 cm).<\/li>\n<li id=\"instruction-step-9\">Cut the disc into 8 equal wedges and carefully transfer them to the prepared tray, placing them 5cm apart.<\/li>\n<li id=\"instruction-step-10\">Place in the fridge for 20 minutes.<\/li>\n<li id=\"instruction-step-11\">Remove the tray from the fridge and lightly brush each scone with beaten egg.<\/li>\n<li id=\"instruction-step-12\">Sprinkle generously with the cinnamon-coated sugar.<\/li>\n<li id=\"instruction-step-13\">Bake for 20 to 22 minutes, or until golden.<\/li>\n<li id=\"instruction-step-14\">Allow the scones to cool for 10 minutes on the baking tray, then drizzle with the glaze and serve warm.<\/li>\n<\/ol>\n<p><strong>For the beaten egg:<\/strong> In a small bowl, whisk together the egg and water until well combined.<\/p>\n<p><strong>In a separate small bowl,<\/strong> combine the icing sugar and ground cinnamon.<\/p>\n<p><strong>For the glaze:<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-15\">In a small bowl combine the icing sugar, maple syrup, milk and vanilla extract and whisk until well combined.<\/li>\n<\/ol>\n<ul>\n<li id=\"instruction-step-16\"><em>If the glaze seems too runny, add a small amount of icing sugar. It should be thick but pourable. Drizzle over the scones.<\/em><\/li>\n<\/ul>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">22 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Breakfast<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Oven<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Easy<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Tag <a href=\"https:\/\/www.instagram.com\/midiariodecocina\" target=\"_blank\" rel=\"noreferrer noopener\">@midiariodecocina<\/a> on Instagram and hashtag it <a href=\"https:\/\/www.instagram.com\/explore\/tags\/midiariodecocina\" target=\"_blank\" rel=\"noreferrer noopener\">#midiariodecocina<\/a><\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n<\/div>\n<p><a href=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas09.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-24420\" src=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas09.jpg\" alt=\"\" width=\"1000\" height=\"1503\" srcset=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas09.jpg 1000w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas09-200x300.jpg 200w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas09-681x1024.jpg 681w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas09-768x1154.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a> Apple Scones can be kept fresh for one to two days at room temperature, but can also be kept in the refrigerator for up to 5 days. <a href=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas06.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-24414\" src=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas06.jpg\" alt=\"\" width=\"1000\" height=\"1503\" srcset=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas06.jpg 1000w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas06-200x300.jpg 200w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas06-681x1024.jpg 681w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas06-768x1154.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a> Remember that you can serve them at room temperature or warm, and don’t forget to share them on your social networks and use the hashtag #midiariodecocina, I would really appreciate it!<\/p>\n<p> <\/p>\n<p><a href=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas11-1.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-24894\" src=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas11-1.jpg\" alt=\"Apple scones\" width=\"1000\" height=\"1500\" srcset=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas11-1.jpg 1000w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas11-1-200x300.jpg 200w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas11-1-683x1024.jpg 683w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2024\/08\/Scones-de-manzanas11-1-768x1152.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Apple scones have a golden, crunchy appearance on the outside, with a softer, fluffier texture on the inside. The apple pieces, which can be diced or grated, are evenly distributed, adding visual appeal and a homemade appearance. They are ideal for tea time, also when you want to accompany your coffee with something delicious, another…<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.midiariodecocina.com\/en\/apple-scones\/\">Read More »<\/a><\/p>\n","protected":false},"author":2,"featured_media":24405,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[687,691,686,1756],"tags":[712,1128,1130,1796,1797],"class_list":{"0":"post-24426","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-breads-and-doughs","8":"category-cookies","9":"category-dinner-en","10":"category-easy-cook","11":"tag-apples","12":"tag-canela-en","13":"tag-masa-dulce-en","14":"tag-scones-en","15":"tag-sugar","16":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Apple Scones – Mi Diario de Cocina<\/title>\n<meta name=\"description\" content=\"Delicious apple scones, a great treat for tea or coffee time, with a very special flavor. 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