{"id":13587,"date":"2017-05-12T01:26:24","date_gmt":"2017-05-12T05:26:24","guid":{"rendered":"http:\/\/www.midiariodecocina.com\/?p=13587\/"},"modified":"2019-03-18T22:34:06","modified_gmt":"2019-03-19T02:34:06","slug":"vegan-strawberry-cheesecake","status":"publish","type":"post","link":"https:\/\/www.midiariodecocina.com\/en\/vegan-strawberry-cheesecake\/","title":{"rendered":"Vegan strawberry cheesecake"},"content":{"rendered":"

I like that my blog is diverse, because that simply makes it entertaining. Not locking oneself into the same type of food helps with having the possibility of tasting an endless number of flavors and textures, mixes that perhaps we never thought would exist.<\/p>\n

As I said in other posts, my goal is to give a very wide space to healthy and tasty cuisine. This time I wanted to practice once again with the vegan flavors and achieve a kind of cheesecake with totally natural and uncooked ingredients, very different from what people are used to, and which doesn’t have much to do with the traditional cheesecakes. This recipe of Vegan strawberry cheesecake<\/strong> is worth doing if you are eager to try something sweet, and you can also make it in a square mold and then cut in small pieces, perfect for any occasion.<\/p>\n

You may also like my recipes of Vegan chocolate cheesecake<\/a> and No-Bake Pineapple Tart<\/a>.<\/p>\n

 <\/p>\n

\"Vegan<\/a><\/p>\n

\"Vegan<\/a><\/p>\n

If you don\u2019t want to miss any new recipes posted in Mi Diario de Cocina, you can subscribe HERE<\/a><\/strong>. Remember that you can follow me through Facebook<\/strong><\/a> and \u00a0Twitter<\/a><\/strong>. Or if you like the pictures and want more cooking ideas, you can also find me on Instagram<\/strong><\/a>\u00a0and\u00a0Pinterest<\/strong><\/a>.<\/p>\n

\"Vegan<\/a><\/p>\n\n\n\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>

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37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2017\/05\/Cheesecake-de-frutilla-vegano01-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Cheesecake de frutilla vegano\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Vegan strawberry cheesecake<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg 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data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.midiariodecocina.com\/en\/vegan-strawberry-cheesecake\/print\/17541\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4>BASE INGREDIENTS<\/h4>\n<ul>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> of almonds<\/li>\n<li><span data-amount=\"6\">6<\/span> dates, pitted and chopped<\/li>\n<li><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> of cocoa powder (sugar free)<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> of almond butter or peanut butter<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"teaspoon\">1\/4 teaspoon<\/span> of vanilla extract<\/li>\n<li data-has-non-numeric-amount>A pinch of salt<\/li>\n<\/ul>\n<h4>INGREDIENTS FOR THE FILLING<\/h4>\n<ul>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> of cashew nuts, soaked in water for at least 3 hours<\/li>\n<li><span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span> of clean strawberries and without green leaves<\/li>\n<li><span data-amount=\"5\">5<\/span> dates, pitted<\/li>\n<li><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> of maple syrup or honey<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> of lemon juice<\/li>\n<li><span data-amount=\"3\" data-unit=\"tablespoon\">3 tablespoons<\/span> of melted coconut oil<\/li>\n<li data-has-non-numeric-amount>A pinch of salt<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69f9ccf6d780f_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69f9ccf6d780f_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">In a food processor or blender, process the almonds to be ground, but still having some small pieces. Then add the cocoa, almond (or peanut) butter, and salt. Then process this mixture.<\/li>\n<li id=\"instruction-step-2\">Spread this mixture in the base of a square mold of approximately 20 cms (about 8 inches) sides.<\/li>\n<li id=\"instruction-step-3\">Take to the freezer for 30 minutes.<\/li>\n<li id=\"instruction-step-4\">Meanwhile prepare the filling: drain the cashew nuts, place them in a blender, and process them along with all the other ingredients of the filling (except coconut oil). You can add more dates if you want to achieve a sweeter taste. Then add the melted coconut oil, and unite it well to the mixture.<\/li>\n<li id=\"instruction-step-5\">Distribute the filling over the base of our cheesecake, and bring to the freezer for at least 3 hours.<\/li>\n<li id=\"instruction-step-6\">Once ready, cut into small squares, and you can decorate with pieces of strawberries and seeds.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Tag <a href=\"https:\/\/www.instagram.com\/midiariodecocina\" target=\"_blank\" rel=\"noreferrer noopener\">@midiariodecocina<\/a> on Instagram and hashtag it <a href=\"https:\/\/www.instagram.com\/explore\/tags\/midiariodecocina\" target=\"_blank\" rel=\"noreferrer noopener\">#midiariodecocina<\/a><\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n<\/div>\n<p> <\/p>\n<p><a href=\"http:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2017\/05\/Cheesecake-de-frutilla-vegano04.jpg\" rel=\"attachment wp-att-13518\"><img decoding=\"async\" class=\"aligncenter wp-image-13518 size-full\" title=\"Vegan strawberry cheesecake\" src=\"http:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2017\/05\/Cheesecake-de-frutilla-vegano04.jpg\" alt=\"Vegan strawberry cheesecake\" width=\"700\" height=\"1050\" srcset=\"https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2017\/05\/Cheesecake-de-frutilla-vegano04.jpg 700w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2017\/05\/Cheesecake-de-frutilla-vegano04-200x300.jpg 200w, https:\/\/www.midiariodecocina.com\/wp-content\/uploads\/2017\/05\/Cheesecake-de-frutilla-vegano04-683x1024.jpg 683w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I like that my blog is diverse, because that simply makes it entertaining. Not locking oneself into the same type of food helps with having the possibility of tasting an endless number of flavors and textures, mixes that perhaps we never thought would exist. As I said in other posts, my goal is to give…<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.midiariodecocina.com\/en\/vegan-strawberry-cheesecake\/\">Read More »<\/a><\/p>\n","protected":false},"author":2,"featured_media":13591,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[636,689,690,1198,698],"tags":[462,1086],"class_list":{"0":"post-13587","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-dessert","8":"category-desserts","9":"category-pastry","10":"category-sin-gluten-en","11":"category-vegetarian-and-vegan","12":"tag-frutillas","13":"tag-frutillas-en","14":"entry"},"yoast_head":"<!-- This site is optimized with the 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